How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots With Onions?

You need 8 ingredients. The key ingredients include: 1 lb. carrots, sliced thin, 3 Tbsp. water, 1 small onion, sliced and separated, 1/2 tsp. dried thyme, and more.

Is Carrots With Onions suitable as general?

Yes, Carrots With Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots With Onions Recipe

Name: Carrots With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, sliced thin; 3 Tbsp. water; 1 small onion, sliced and separated; 1/2 tsp. dried thyme; 1/4 tsp. salt; 1/4 tsp. garlic powder; 1 tsp. margarine; dash of pepper

Carrots With Onions – a delicious recipe with carrots, water, onion, thyme, salt, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. carrots, sliced thin
3 Tbsp. water
1 small onion, sliced and separated
1/2 tsp. dried thyme
1/4 tsp. salt
1/4 tsp. garlic powder
1 tsp. margarine
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salt Baked Branzino
Vanilla Chip Lemon Bars
Slow-Baked Beans
Mulled Red Wine with Muscovado Sugar

Carrots With Onions

How did you like this recipe?

Frequently Asked Questions