How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots Vichy?

You need 5 ingredients. The key ingredients include: 4 cups carrots, sliced on a bias 1/8-inch thick (use a mandolin if available), 1/4 cup water, 1 tablespoon butter, 1 tablespoon sugar, and more.

Is Carrots Vichy suitable as general?

Yes, Carrots Vichy falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrots Vichy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots Vichy Recipe

Name: Carrots Vichy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups carrots, sliced on a bias 1/8-inch thick (use a mandolin if available); 1/4 cup water; 1 tablespoon butter; 1 tablespoon sugar; Nutmeg, salt and pepper to taste

Carrots Vichy – a delicious recipe with carrots, water, butter, sugar, Nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups carrots, sliced on a bias 1/8-inch thick (use a mandolin if available)
1/4 cup water
1 tablespoon butter
1 tablespoon sugar
Nutmeg, salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
General

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Carrots Vichy

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