How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Tsimmis?

You need 10 ingredients. The key ingredients include: 10 to 12 large carrots, cut into large chunks, 2 medium potatoes, peeled and cubed, 3 yams, peeled and cubed, 1 medium onion, diced, and more.

Is Carrot Tsimmis suitable as general?

Yes, Carrot Tsimmis falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Tsimmis?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Tsimmis Recipe

Name: Carrot Tsimmis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 12 large carrots, cut into large chunks; 2 medium potatoes, peeled and cubed; 3 yams, peeled and cubed; 1 medium onion, diced; 10 large prunes, pitted and cut in half; 1 clove garlic, crushed; 1/2 c. brown sugar; 1 tsp. salt; 1 tsp. cinnamon; 2 c. orange juice

Try this homemade Carrot Tsimmis recipe the whole family will love. Made with carrots, potatoes, yams and onion. Easy step-by-step instructions included.

This Carrot Tsimmis relies on simple, everyday ingredients such as yams, peeled and cubed, medium onion, diced, garlic, crushed and brown sugar. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Carrot Tsimmis

Tips for the best results

Variations & substitutions

My Personal Notes

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