Fresh, crisp and full of flavor — this Carrot Sour Salad(From 1975 Edition) is a must-try. Made with onions, green peppers, tomato soup and salad oil. E…
This Carrot Sour Salad(From 1975 Edition) relies on simple, everyday ingredients such as onions, green peppers, tomato soup and salad oil. It comes together quickly and makes 4 servings, at about 1095 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026