How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Souffle'?

You need 7 ingredients. The key ingredients include: 1 12 lbs carrots, peeled and sliced, ¾ cup margarine, 3 large eggs, ¼ cup all-purpose flour, and more.

Is Carrot Souffle' suitable as baking & desserts?

Yes, Carrot Souffle' falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Souffle'?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Souffle' Recipe

Name: Carrot Souffle'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs carrots, peeled and sliced; ¾ cup margarine; 3 large eggs; ¼ cup all-purpose flour; 1 ½ teaspoons baking powder; 1 ½ cups granulated sugar; ¼ teaspoon ground cinnamon

Carrot Souffle' – a delicious recipe with carrots, margarine, eggs, flour, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 12 lbs carrots, peeled and sliced
¾ cup margarine
3 large eggs
¼ cup all-purpose flour
1 ½ teaspoons baking powder
1 ½ cups granulated sugar
¼ teaspoon ground cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Souffle'

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