Name: Carrot Souffle
Yield: 4 servings
Ingredients: 1 lb. carrots, cooked; 1 stick margarine; 3 eggs; 1 c. sugar; 1 tsp. baking powder; 3 Tbsp. flour; 1 tsp. vanilla

Carrot Souffle – a delicious recipe with carrots, margarine, eggs, sugar, baking powder, flour. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 lb. carrots, cooked
1 stick margarine
3 eggs
1 c. sugar
1 tsp. baking powder
3 Tbsp. flour
1 tsp. vanilla

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shiny Cookie Icing
Easy Homemade Chocolate Ice Cream
Graham, Date And Nut Cookies
Coconut Cake

Carrot Souffle

How did you like this recipe?