How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Souffle?

You need 8 ingredients. The key ingredients include: 1 c. cooked, mashed carrots, 2 whole eggs, 1/2 c. cracker crumbs, 1 c. grated Cheddar cheese, and more.

Is Carrot Souffle suitable as baking & desserts?

Yes, Carrot Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Souffle Recipe

Name: Carrot Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked, mashed carrots; 2 whole eggs; 1/2 c. cracker crumbs; 1 c. grated Cheddar cheese; 1/2 tsp. pepper; 1 tsp. salt; 1 c. milk; 6 Tbsp. butter, melted

Carrot Souffle – a delicious recipe with carrots, eggs, cracker crumbs, Cheddar cheese, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cooked, mashed carrots
2 whole eggs
1/2 c. cracker crumbs
1 c. grated Cheddar cheese
1/2 tsp. pepper
1 tsp. salt
1 c. milk
6 Tbsp. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

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