How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Slaw?

You need 9 ingredients. The key ingredients include: 2 cups thinly shredded purple cabbage, 1 (10 ounce) bag shredded carrots, 3/4 cup dried cranberries, 1/2 medium onion, thinly sliced, and more.

Is Carrot Slaw suitable as salads?

Yes, Carrot Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Slaw Recipe

Name: Carrot Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups thinly shredded purple cabbage; 1 (10 ounce) bag shredded carrots; 3/4 cup dried cranberries; 1/2 medium onion, thinly sliced; 2 tablespoons chopped fresh parsley, or to taste; 1/2 (8 ounce) bottle balsamic vinaigrette salad dressing; 1 teaspoon lemon juice, or to taste; 1/4 cup salted sunflower seeds; 1/2 cup crumbled blue cheese, or to taste

Carrot Slaw – a delicious recipe with purple cabbage, carrots, cranberries, onion, fresh parsley, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups thinly shredded purple cabbage
1 (10 ounce) bag shredded carrots
3/4 cup dried cranberries
1/2 medium onion, thinly sliced
2 tablespoons chopped fresh parsley, or to taste
1/2 (8 ounce) bottle balsamic vinaigrette salad dressing
1 teaspoon lemon juice, or to taste
1/4 cup salted sunflower seeds
1/2 cup crumbled blue cheese, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Salads

Eats Now Editorial Team

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