How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Sheet Cake?

You need 11 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking powder, 1/2 tsp. salt, 2 tsp. baking soda, and more.

Is Carrot Sheet Cake suitable as baking & desserts?

Yes, Carrot Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Sheet Cake Recipe

Name: Carrot Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. baking powder; 1/2 tsp. salt; 2 tsp. baking soda; 2 c. sugar; pinch of nutmeg; 2 tsp. cinnamon; 4 eggs; 1 1/2 c. oil; 3 c. grated carrots; 1 c. walnuts

Carrot Sheet Cake

Eats Now Editorial Team · 2315 kcal · Baking & Desserts

Carrot Sheet Cake – a delicious recipe with flour, baking powder, salt, baking soda, sugar, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Sheet Cake

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