How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 8 ingredients. The key ingredients include: 5 c. cooked, sliced carrots, 1 bell pepper, chopped, 1/2 c. vinegar, 1/2 c. oil, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. cooked, sliced carrots; 1 bell pepper, chopped; 1/2 c. vinegar; 1/2 c. oil; 1 large onion, chopped; 1 c. sugar; 1 can tomato soup; 1 Tbsp. Worcestershire sauce

Carrot Salad – a delicious recipe with carrots, bell pepper, vinegar, oil, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 c. cooked, sliced carrots
1 bell pepper, chopped
1/2 c. vinegar
1/2 c. oil
1 large onion, chopped
1 c. sugar
1 can tomato soup
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Salads

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Carrot Salad

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