How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad?

You need 11 ingredients. The key ingredients include: 2 cans carrots, drained, 2 cans tomato soup, 1/2 c. celery, diced, 1 medium onion, chopped, and more.

Is Carrot Salad suitable as salads?

Yes, Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad Recipe

Name: Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans carrots, drained; 2 cans tomato soup; 1/2 c. celery, diced; 1 medium onion, chopped; 1 green pepper, sliced; 1/4 c. cooking oil; 1/4 c. white wine vinegar; 1/2 c. sugar; 1/4 Tbsp. mustard; 1/2 Tbsp. Worcestershire sauce; salt and pepper to taste

Carrot Salad

Eats Now Editorial Team · 392 kcal · Salads

Carrot Salad – a delicious recipe with carrots, tomato soup, celery, onion, green pepper, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Carrot Salad

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