How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Rice?

You need 8 ingredients. The key ingredients include: 3 tsp. margarine, 1 small diced onion, 1 c. uncooked rice, 2 c. water, and more.

Is Carrot Rice suitable as meat & poultry?

Yes, Carrot Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carrot Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Rice Recipe

Name: Carrot Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tsp. margarine; 1 small diced onion; 1 c. uncooked rice; 2 c. water; 2 Tbsp. chicken bouillon; 3 peeled carrots, sliced thin; 1/2 c. slivered almonds; 2 Tbsp. sugar

Carrot Rice – a delicious recipe with margarine, onion, rice, water, chicken bouillon, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tsp. margarine
1 small diced onion
1 c. uncooked rice
2 c. water
2 Tbsp. chicken bouillon
3 peeled carrots, sliced thin
1/2 c. slivered almonds
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Meat & Poultry

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Carrot Rice

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