How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Pudding?

You need 8 ingredients. The key ingredients include: 1 1/2 c. grated carrots, 1 tsp. baking powder, 1/4 lb. butter, 1/2 tsp. baking soda, and more.

Is Carrot Pudding suitable as baking & desserts?

Yes, Carrot Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Pudding Recipe

Name: Carrot Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. grated carrots; 1 tsp. baking powder; 1/4 lb. butter; 1/2 tsp. baking soda; 1/2 c. brown sugar; 1 1/2 c. flour; 1 egg; 2 Tbsp. lemon juice

Carrot Pudding – a delicious recipe with carrots, baking powder, butter, baking soda, brown sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. grated carrots
1 tsp. baking powder
1/4 lb. butter
1/2 tsp. baking soda
1/2 c. brown sugar
1 1/2 c. flour
1 egg
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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