Bake this irresistible Carrot Pound Cake at home. Made with cake mix, sour cream, brown sugar and ground allspice. Easy step-by-step instructions included.
This Carrot Pound Cake relies on simple, everyday ingredients such as pound cake mix, sour cream, packed brown sugar and ground allspice. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026