How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Potato Pancakes?

You need 10 ingredients. The key ingredients include: 2 eggs, beaten to blend, 3 tablespoons all-purpose flour, 2 tablespoons milk, 1 12 lbs baking potatoes, peeled and finely shredded, and more.

Is Carrot Potato Pancakes suitable as breakfast?

Yes, Carrot Potato Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Carrot Potato Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Potato Pancakes Recipe

Name: Carrot Potato Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten to blend; 3 tablespoons all-purpose flour; 2 tablespoons milk; 1 12 lbs baking potatoes, peeled and finely shredded; 2 large carrots, peeled and finely shredded; 2 tablespoons minced green onions (white and light green parts); 3 tablespoons minced fresh parsley; salt & freshly ground black pepper; vegetable oil; melted butter

Carrot Potato Pancakes

Eats Now Editorial Team · 164 kcal · Breakfast

Carrot Potato Pancakes – a delicious recipe with eggs, all-purpose, milk, baking potatoes, carrots, green onions. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Carrot Potato Pancakes

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