How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Pie?

You need 7 ingredients. The key ingredients include: 2 eggs, 1/2 c. sugar, 1 Tbsp. cornstarch, 1 1/2 c. cooked, mashed carrots (about 1 1/2 lb.), and more.

Is Carrot Pie suitable as baking & desserts?

Yes, Carrot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Pie Recipe

Name: Carrot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1/2 c. sugar; 1 Tbsp. cornstarch; 1 1/2 c. cooked, mashed carrots (about 1 1/2 lb.); 1 tsp. pumpkin pie spice; 2/3 c. evaporated milk; 1 unbaked 9-inch pastry shell

Carrot Pie – a delicious recipe with eggs, sugar, cornstarch, carrots, pumpkin pie spice, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
1/2 c. sugar
1 Tbsp. cornstarch
1 1/2 c. cooked, mashed carrots (about 1 1/2 lb.)
1 tsp. pumpkin pie spice
2/3 c. evaporated milk
1 unbaked 9-inch pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Baking & Desserts

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Carrot Pie

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