Carrot Pancakes

1. 1

   These are the ingredients.

2. 2

   I used a pear this time but you can use apple or banana for the sweetener.

3. 3

   Chop apple into 5 mm cubes.

4. 4

   Grind carrot.

5. 5

   Add egg and yogurt, mix them well.

6. 6

   Shift flour and baking powder.

7. 7

   Mix them until there's no sign of flour.

8. 8

   After mixing, the dough will be like this.

9. 9

   If the dough is softer, add flour.

10. 10

    Add chopped apple to the bowl and mix it with a table spoon.

11. 11

    Place dough in the pan, cover it and pan fry with medium heat.

12. 12

    You can see small bubbles after 3-5 mins, turn them over and cook it another 2-3 mins.

13. 13

    Once other side is well cooked, check one piece.

14. 14

    If the middle part is well done (fluffy), it's ready to eat :)

* Per serving · 4 servings · Values may vary.

No additional tips available.