How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Nut Pudding ?

You need 8 ingredients. The key ingredients include: 8 eggs, separated, 1 1/2 cups confectioners sugar, 1/2 cup matzo meal, 2 cups grated raw carrots, and more.

Is Carrot Nut Pudding suitable as baking & desserts?

Yes, Carrot Nut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Nut Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Nut Pudding Recipe

Name: Carrot Nut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 eggs, separated; 1 1/2 cups confectioners sugar; 1/2 cup matzo meal; 2 cups grated raw carrots; 1/2 blanched almonds, ground; grated rind of 1/2 lemon; 1 TBS wine; 1/4 tsp salt

Carrot Nut Pudding – a delicious recipe with eggs, confectioners sugar, matzo meal, carrots, blanched almonds, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 eggs, separated
1 1/2 cups confectioners sugar
1/2 cup matzo meal
2 cups grated raw carrots
1/2 blanched almonds, ground
grated rind of 1/2 lemon
1 TBS wine
1/4 tsp salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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