How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Nut Bread?

You need 11 ingredients. The key ingredients include: 3 eggs, 1 1/2 c. sugar, 1 c. vegetable oil, 2 1/4 c. whole wheat flour, and more.

Is Carrot-Nut Bread suitable as general?

Yes, Carrot-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Nut Bread Recipe

Name: Carrot-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/2 c. sugar; 1 c. vegetable oil; 2 1/4 c. whole wheat flour; 1 1/4 tsp. baking soda; 1 1/2 tsp. cinnamon; 1 1/2 tsp. nutmeg; 3/4 tsp. salt; 2 1/4 c. finely grated raw carrots; 1 1/2 c. chopped walnuts; 1 1/4 c. raisins

Carrot-Nut Bread

Eats Now Editorial Team · 2094 kcal · General

Carrot-Nut Bread – a delicious recipe with eggs, sugar, vegetable oil, whole wheat flour, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Carrot-Nut Bread

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