Try this homemade Carrot-Fruit Toss recipe the whole family will love. Made with carrot, pineapple, mandarin oranges and flaked coconut. Easy step-by-st…
This Carrot-Fruit Toss relies on simple, everyday ingredients such as shredded carrot, flaked coconut, raisins and lettuce leaves. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026