How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cupcakes?

You need 11 ingredients. The key ingredients include: 1 ½ cups sugar, 1 cup raisins, 2 carrots, grated, 1 ⅓ cups water, and more.

Is Carrot Cupcakes suitable as baking & desserts?

Yes, Carrot Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cupcakes Recipe

Name: Carrot Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups sugar; 1 cup raisins; 2 carrots, grated; 1 ⅓ cups water; 3 tablespoons shortening; ½ cup walnuts, chopped; 2 cups flour; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 teaspoon baking soda; ¼ teaspoon salt

Carrot Cupcakes

Eats Now Editorial Team · 628 kcal · Baking & Desserts

Carrot Cupcakes – a delicious recipe with sugar, raisins, carrots, water, shortening, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cupcakes

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