How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cornbread (Bread Machine)?

You need 10 ingredients. The key ingredients include: 1 ¼ cups grated carrots, ½ cup water, 1 egg, ¼ cup nonfat dry milk powder, and more.

Is Carrot Cornbread (Bread Machine) suitable as general?

Yes, Carrot Cornbread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Cornbread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cornbread (Bread Machine) Recipe

Name: Carrot Cornbread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ¼ cups grated carrots; ½ cup water; 1 egg; ¼ cup nonfat dry milk powder; 1 ½ teaspoons salt; 3 tablespoons packed brown sugar; 3 tablespoons vegetable oil; 2 ¼ cups bread flour; ½ cup cornmeal; 1 ¾ teaspoons bread machine yeast or 1 ¾ teaspoons fast rising yeast

Carrot Cornbread (Bread Machine) – a delicious recipe with carrots, water, egg, nonfat dry milk powder, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Carrot Cornbread (Bread Machine)

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