Carrot Chia Pet Treats – a delicious recipe with flour, whole wheat flour, toasted wheat germ, chia seeds, almond butter, water. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat the oven to 350u00b0F. Line a large shallow baking sheet with parchment paper.
2
Combine the flours, wheat germ and chia seeds in a medium bowl. Whisk together the almond butter, water, oil and syrup in a separate bowl then stir in the carrots. Pour the wet ingredients into the dry and stir with a spoon or rubber spatula until a very rough dough forms. Knead the dough in the bowl 6-7 times until the dough is fairly stiff.
3
Turn the dough out onto a lightly floured work surface and roll out to a 1/4-inch thickness. With a 3-inch dog bone shaped cookie cutter, cut out biscuits and transfer to the prepared baking sheet. Press all the scraps together, kneading once or twice, then roll out to 1/4-inch thickness and cut out more biscuits; repeat if necessary.
4
Bake biscuits until lightly browned and fairly hard, about 35-40 minutes. Remove from the oven and cool completely; biscuits will harden as they cool. Store in an airtight container.
513
kcal
Calories
24
g
Fat
64
g
Carbs
14
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 cup whole wheat flour, 1/2 cup toasted wheat germ, 1/4 cup chia seeds, and more.
Yes, Carrot Chia Pet Treats falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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