How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 6 ingredients. The key ingredients include: 2 lb. carrots, peeled, cooked and processed until smooth in processor*, 4 Tbsp. butter, melted, 2/3 c. sugar, 3 Tbsp. flour, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, peeled, cooked and processed until smooth in processor*; 4 Tbsp. butter, melted; 2/3 c. sugar; 3 Tbsp. flour; 1/3 tsp. cinnamon; 3 eggs, beaten

Carrot Casserole – a delicious recipe with carrots, butter, sugar, flour, cinnamon, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. carrots, peeled, cooked and processed until smooth in processor*
4 Tbsp. butter, melted
2/3 c. sugar
3 Tbsp. flour
1/3 tsp. cinnamon
3 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
General

Eats Now Editorial Team

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