How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 4 ingredients. The key ingredients include: 1 (2 lb.) pkg. frozen crinkle cut carrots, cooked until tender, about 10 minutes, 1/2 stick butter, melted, 8 oz. Velveeta cheese, 6 to 8 Ritz crackers.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. frozen crinkle cut carrots, cooked until tender, about 10 minutes; 1/2 stick butter, melted; 8 oz. Velveeta cheese; 6 to 8 Ritz crackers

Carrot Casserole – a delicious recipe with carrots, butter, Velveeta cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (2 lb.) pkg. frozen crinkle cut carrots, cooked until tender, about 10 minutes
1/2 stick butter, melted
8 oz. Velveeta cheese
6 to 8 Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nightmare
Alfredo Sauce
Grilled Peaches With Mango Nectar And Ricotta
Pomegranate Fizz

Carrot Casserole

How did you like this recipe?

Frequently Asked Questions