How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Protein Balls?

You need 10 ingredients. The key ingredients include: 1 cup shredded carrot, 10 medjool dates, 1/4 cup raisins, 1 tablespoon fresh ginger finely minced, and more.

Is Carrot Cake Protein Balls suitable as baking & desserts?

Yes, Carrot Cake Protein Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Protein Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Protein Balls Recipe

Name: Carrot Cake Protein Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded carrot; 10 medjool dates; 1/4 cup raisins; 1 tablespoon fresh ginger finely minced; 1/2 cup unsweetened shredded coconut; 1/4 cup chopped walnuts; 1 vanilla serving, Vega Sport Performance Protein; 1 tablespoon cinnamon; water Extra, as needed; coconut for rolling

Carrot Cake Protein Balls

Eats Now Editorial Team · 157 kcal · Baking & Desserts

Carrot Cake Protein Balls – a delicious recipe with carrot, dates, raisins, ginger, coconut, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake Protein Balls

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