How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Oatmeal?

You need 10 ingredients. The key ingredients include: 1/2 cup rolled oats, 1/2 cup 1% low-fat milk, 1/2 cup water, 1 carrot, grated, small, and more.

Is Carrot Cake Oatmeal suitable as baking & desserts?

Yes, Carrot Cake Oatmeal falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Oatmeal?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Oatmeal Recipe

Name: Carrot Cake Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup rolled oats; 1/2 cup 1% low-fat milk; 1/2 cup water; 1 carrot, grated, small; 1 teaspoon vanilla; 1 teaspoon Splenda brown sugar blend; 2 tablespoons nonfat plain yogurt; 1 teaspoon maple syrup; 1 tablespoon walnuts, chopped and toasted; 1 tablespoon shredded coconut or 1 tablespoon raisins

Carrot Cake Oatmeal

Eats Now Editorial Team · 113 kcal · Baking & Desserts

Carrot Cake Oatmeal – a delicious recipe with rolled oats, milk, water, carrot, vanilla, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake Oatmeal

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