How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Muffins?

You need 11 ingredients. The key ingredients include: 1 cup milk, 2 eggs, 2 tablespoons applesauce, or more as needed, 1 1/2 teaspoons vanilla extract, and more.

Is Carrot Cake Muffins suitable as baking & desserts?

Yes, Carrot Cake Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Muffins Recipe

Name: Carrot Cake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 2 eggs; 2 tablespoons applesauce, or more as needed; 1 1/2 teaspoons vanilla extract; 2 cups all-purpose flour; 2/3 cup white sugar; 1 tablespoon baking powder; 1 1/2 teaspoons ground cinnamon; 1/2 teaspoon salt; 1 cup shredded carrots; 6 tablespoons unsalted butter, melted and cooled

Carrot Cake Muffins

Eats Now Editorial Team · 649 kcal · Baking & Desserts

Carrot Cake Muffins – a delicious recipe with milk, eggs, applesauce, vanilla, flour, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake Muffins

How did you like this recipe?

Frequently Asked Questions