How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Muffin Cookies! Low Fat!?

You need 9 ingredients. The key ingredients include: 1 1/4 cups whole wheat flour, 1 cup quick-cooking oats, 3/4 cup carrot, grated, 1 -2 teaspoon cinnamon, and more.

Is Carrot Cake Muffin Cookies! Low Fat! suitable as baking & desserts?

Yes, Carrot Cake Muffin Cookies! Low Fat! falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Muffin Cookies! Low Fat!?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Muffin Cookies! Low Fat! Recipe

Name: Carrot Cake Muffin Cookies! Low Fat!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups whole wheat flour; 1 cup quick-cooking oats; 3/4 cup carrot, grated; 1 -2 teaspoon cinnamon; 1 teaspoon baking soda; 1/2 cup unsweetened applesauce; 1/3 cup raisins; 1/4 cup artificial sweetener (you can use honey if you like, just adjust the points for it); 1/4 - 1/3 cup water (if you dough is still too dry, just keep adding water one tablespoon at a time until it is stiff)

Start your day right with this Carrot Cake Muffin Cookies! Low Fat! recipe. Made with whole wheat flour, oats, carrot and cinnamon. Easy step-by-step in…

This Carrot Cake Muffin Cookies! Low Fat! relies on simple, everyday ingredients such as whole wheat flour, quick-cooking oats, carrot, grated and cinnamon. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot Cake Muffin Cookies! Low Fat! delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups whole wheat flour
1 cup quick-cooking oats
3/4 cup carrot, grated
1 -2 teaspoon cinnamon
1 teaspoon baking soda
1/2 cup unsweetened applesauce
1/3 cup raisins
1/4 cup artificial sweetener (you can use honey if you like, just adjust the points for it)
1/4 - 1/3 cup water (if you dough is still too dry, just keep adding water one tablespoon at a time until it is stiff)

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Quick Info

Servings
4 servings
Calories
311 kcal
Category
Baking & Desserts

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