How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Icing?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, 1 stick butter, 1 box confectioners sugar, 1 tsp. vanilla, and more.

Is Carrot Cake Icing suitable as baking & desserts?

Yes, Carrot Cake Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Icing Recipe

Name: Carrot Cake Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese; 1 stick butter; 1 box confectioners sugar; 1 tsp. vanilla; 1/4 c. milk

Carrot Cake Icing – a delicious recipe with cream cheese, butter, confectioners sugar, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese
1 stick butter
1 box confectioners sugar
1 tsp. vanilla
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
506 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Cake Icing

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