How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake Bars?

You need 13 ingredients. The key ingredients include: ⅔ cup brown sugar, packed, 2 tablespoons unsalted butter, softened, ¾ cup low-fat buttermilk, 1 teaspoon vanilla, and more.

Is Carrot Cake Bars suitable as baking & desserts?

Yes, Carrot Cake Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Bars Recipe

Name: Carrot Cake Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup brown sugar, packed; 2 tablespoons unsalted butter, softened; ¾ cup low-fat buttermilk; 1 teaspoon vanilla; 2 large egg whites; ¾ cup whole wheat flour; 1 ½ cups oats (not instant oats); 2 teaspoons baking powder; 1 teaspoon cinnamon; ¼ teaspoon baking soda; ¼ teaspoon salt; 1 cup carrot, shredded; ½ cup raisins

Carrot Cake Bars

Eats Now Editorial Team · 808 kcal · Baking & Desserts

Carrot Cake Bars – a delicious recipe with brown sugar, unsalted butter, low-fat buttermilk, vanilla, egg whites, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake Bars

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