Name: Carrot Cake
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 tsp. soda; 1 tsp. salt; 2 tsp. cinnamon; 4 eggs; 1 1/2 c. Crisco oil; 3 c. grated carrots

Carrot Cake – a delicious recipe with flour, sugar, soda, salt, cinnamon, eggs. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 c. flour
2 c. sugar
2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
4 eggs
1 1/2 c. Crisco oil
3 c. grated carrots

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Cake

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