Name: Carrot Cake
Yield: 4 servings
Ingredients: 1 1/2 c. oil; 3 c. self-rising flour; 2 tsp. cinnamon; 3 c. finely grated carrots; 2 c. sugar; 1 tsp. vanilla; 4 eggs; 1 1/2 c. chopped nuts

Carrot Cake – a delicious recipe with oil, flour, cinnamon, carrots, sugar, vanilla. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 1/2 c. oil
3 c. self-rising flour
2 tsp. cinnamon
3 c. finely grated carrots
2 c. sugar
1 tsp. vanilla
4 eggs
1 1/2 c. chopped nuts

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Punch Bowl Cake
Apple Cupcakes
Chocolate Coffee Cake
Pumpkin Cake Three Rivers

Carrot Cake

How did you like this recipe?