How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. Duncan Hines carrot cake mix, 1/2 c. water, 1/2 c. Crisco oil, 1 (8 oz.) can crushed pineapple (undrained), and more.

Is Carrot Cake suitable as baking & desserts?

Yes, Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake Recipe

Name: Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Duncan Hines carrot cake mix; 1/2 c. water; 1/2 c. Crisco oil; 1 (8 oz.) can crushed pineapple (undrained); 3 eggs; 1/2 c. chopped pecans

Carrot Cake – a delicious recipe with cake mix, water, Crisco oil, pineapple, eggs, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Duncan Hines carrot cake mix
1/2 c. water
1/2 c. Crisco oil
1 (8 oz.) can crushed pineapple (undrained)
3 eggs
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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