Carrot Cake Recipe

Name: Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 tsp. cinnamon; 1 tsp. nutmeg; 2 tsp. baking soda; 1/2 c. chopped walnuts; 1 tsp. salt; 1/2 c. vegetable oil; 3 large eggs; 4 c. coarsely grated carrots; 1/2 c. raisins or coconut

Servings: persons

2 c. flour
2 c. sugar
2 tsp. cinnamon
1 tsp. nutmeg
2 tsp. baking soda
1/2 c. chopped walnuts
1 tsp. salt
1/2 c. vegetable oil
3 large eggs
4 c. coarsely grated carrots
1/2 c. raisins or coconut

1
Heat oven to 350u00b0.
2
Grease a 9-inch tube pan (not fluted), or a 9 x 13-inch pan or 2 round cake pans.
3
In a large bowl, combine flour, sugar, cinnamon, nutmeg, baking soda and salt.
4
Add oil and beat at medium speed with electric mixer or for 2 minutes with wooden spoon until well blended.
5
Add eggs, one at a time, beating after each addition.
6
Add carrots, nuts, coconut and raisins. Continue beating until all mixed.
7
Pour batter into prepared pans and bake for 1 hour 15 minutes or until tester comes out clean. Remove pan from oven and place on a wire rack to cool for 5 minutes.
8
Run a knife between edge of cake pan to loosen.
9
Turn out on rack to cool completely.
10
Will keep in refrigerator for a week or more wrapped tightly or covered in foil and up to 3 months in freezer.

1574

kcal

Calories

Fat

242

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 tsp. cinnamon, 1 tsp. nutmeg, and more.

Yes, Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake

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