How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Bran Muffins?

You need 14 ingredients. The key ingredients include: 1 1/2 c. whole wheat flour, 1 tsp. salt, 1 1/2 c. unprocessed bran, 1/2 tsp. nutmeg, and more.

Is Carrot-Bran Muffins suitable as baking & desserts?

Yes, Carrot-Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot-Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Bran Muffins Recipe

Name: Carrot-Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. whole wheat flour; 1 tsp. salt; 1 1/2 c. unprocessed bran; 1/2 tsp. nutmeg; 1 tsp. cinnamon; 1 1/2 tsp. baking soda; 1 1/2 tsp. baking powder; 2 Tbsp. vinegar; 1/3 c. honey; 2 eggs; 1 c. milk; 1 c. grated carrot; 1/4 c. oil; 1/4 c. molasses

Carrot-Bran Muffins

Eats Now Editorial Team · 638 kcal · Baking & Desserts

Carrot-Bran Muffins – a delicious recipe with whole wheat flour, salt, bran, nutmeg, cinnamon, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot-Bran Muffins

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