How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Banana Bread?

You need 12 ingredients. The key ingredients include: 2 eggs, 2 slices whole wheat bread, torn into small pieces, 1/2 c. instant nonfat dry milk powder, 1/4 c. plain unflavored yogurt, and more.

Is Carrot-Banana Bread suitable as baking & desserts?

Yes, Carrot-Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot-Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Banana Bread Recipe

Name: Carrot-Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 slices whole wheat bread, torn into small pieces; 1/2 c. instant nonfat dry milk powder; 1/4 c. plain unflavored yogurt; 2 Tbsp. brown sugar; 1 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. vanilla; 1/2 tsp. imitation butter flavoring; 1/4 tsp. pumpkin pie spice and salt; 1 c. grated carrots; 1/2 medium mashed banana

Carrot-Banana Bread

Eats Now Editorial Team · 172 kcal · Baking & Desserts

Carrot-Banana Bread – a delicious recipe with eggs, whole wheat bread, milk, unflavored yogurt, brown sugar, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot-Banana Bread

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