How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot And Green Apple Salad?

You need 9 ingredients. The key ingredients include: 1 cup thick plain yogurt (use drained regular yogurt or Greek yogurt), 2 tablespoons mayonnaise, 1 tablespoon cider vinegar, 1 tablespoon lemon juice, and more.

Is Carrot And Green Apple Salad suitable as salads?

Yes, Carrot And Green Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot And Green Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot And Green Apple Salad Recipe

Name: Carrot And Green Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup thick plain yogurt (use drained regular yogurt or Greek yogurt); 2 tablespoons mayonnaise; 1 tablespoon cider vinegar; 1 tablespoon lemon juice; 1 teaspoon honey; salt and pepper; 1 lb carrot, peeled and grated; 1 large granny smith apple, grated but not peeled; 1 tablespoon chopped mint leaf (to garnish)

Fresh, crisp and full of flavor — this Carrot And Green Apple Salad is a must-try. Made with yogurt, mayonnaise, cider vinegar and lemon juice. Easy ste…

This Carrot And Green Apple Salad relies on simple, everyday ingredients such as mayonnaise, cider vinegar, lemon juice and honey. It comes together quickly and makes 4 servings, at about 151 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

1 cup thick plain yogurt (use drained regular yogurt or Greek yogurt)
2 tablespoons mayonnaise
1 tablespoon cider vinegar
1 tablespoon lemon juice
1 teaspoon honey
salt and pepper
1 lb carrot, peeled and grated
1 large granny smith apple, grated but not peeled
1 tablespoon chopped mint leaf (to garnish)

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Quick Info

Servings
4 servings
Calories
151 kcal
Category
Salads

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