How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot And Garlic Dip?

You need 7 ingredients. The key ingredients include: 12 oz. carrots, sliced, 1 to 2 garlic cloves, skinned and crushed, 10 oz. natural yogurt, 1/2 tsp. ground coriander, and more.

Is Carrot And Garlic Dip suitable as snacks & appetizers?

Yes, Carrot And Garlic Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Carrot And Garlic Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot And Garlic Dip Recipe

Name: Carrot And Garlic Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. carrots, sliced; 1 to 2 garlic cloves, skinned and crushed; 10 oz. natural yogurt; 1/2 tsp. ground coriander; cayenne pepper; salt; selection of raw fresh vegetables (such as celery, red and green peppers, radishes and cauliflower), cut into neat pieces or strips.

Carrot And Garlic Dip – a delicious recipe with carrots, garlic, natural yogurt, ground coriander, cayenne pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 oz. carrots, sliced
1 to 2 garlic cloves, skinned and crushed
10 oz. natural yogurt
1/2 tsp. ground coriander
cayenne pepper
salt
selection of raw fresh vegetables (such as celery, red and green peppers, radishes and cauliflower), cut into neat pieces or strips.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Vegetable-Pineapple Cheese Ball
Three-Minute Salsa
Cold Veggie Pizza Appetizer
Easy Herbed Cream Cheese Spread

Carrot And Garlic Dip

How did you like this recipe?

Frequently Asked Questions