How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Red Slaw?

You need 7 ingredients. The key ingredients include: 5 pounds Shredded Green Cabbage (2 To 3 Whole Heads Of Cabbage), 1-1/2 cup Ketchup, 5 Tablespoons Apple Cider Vinegar, 1 cup Sugar, and more.

Is Carolina Red Slaw suitable as salads?

Yes, Carolina Red Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carolina Red Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolina Red Slaw Recipe

Name: Carolina Red Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds Shredded Green Cabbage (2 To 3 Whole Heads Of Cabbage); 1-1/2 cup Ketchup; 5 Tablespoons Apple Cider Vinegar; 1 cup Sugar; 2-1/2 teaspoons Salt; 2 teaspoons Black Pepper; 1 teaspoon Cayenne Pepper

Carolina Red Slaw – a delicious recipe with Green Cabbage, Ketchup, Apple Cider Vinegar, Sugar, Salt, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 pounds Shredded Green Cabbage (2 To 3 Whole Heads Of Cabbage)
1-1/2 cup Ketchup
5 Tablespoons Apple Cider Vinegar
1 cup Sugar
2-1/2 teaspoons Salt
2 teaspoons Black Pepper
1 teaspoon Cayenne Pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carolina Red Slaw

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