Bake this irresistible Carolina Colonial Pie at home. Made with crust, butter, vanilla extract and white raisins. Easy step-by-step instructions included.
This Carolina Colonial Pie relies on simple, everyday ingredients such as unbaked pie crust, butter, at room temperature, vanilla extract and white raisins. It comes together quickly and makes 4 servings, at about 751 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carolina Colonial Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026