How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carolina Coleslaw?

You need 3 ingredients. The key ingredients include: 1 head cabbage (about 3 lb.), quartered and cored, 1 medium size green pepper, minced, 1 medium sized Bermuda or Spanish onion, chopped fine.

Is Carolina Coleslaw suitable as salads?

Yes, Carolina Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carolina Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carolina Coleslaw Recipe

Name: Carolina Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage (about 3 lb.), quartered and cored; 1 medium size green pepper, minced; 1 medium sized Bermuda or Spanish onion, chopped fine

Carolina Coleslaw – a delicious recipe with cabbage, green pepper, Bermuda. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head cabbage (about 3 lb.), quartered and cored
1 medium size green pepper, minced
1 medium sized Bermuda or Spanish onion, chopped fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carolina Coleslaw

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