Carolina Beans

Name: Carolina Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1/2 c. chopped onion; 1/2 c. finely chopped green bell pepper; 1/2 tsp. salt; 1/2 tsp. pepper; 2 Tbsp. vinegar; 2 Tbsp. sugar; 3/4 c. catsup; 1/8 tsp. Tabasco sauce; 2 large cans Campbell's pork and beans

Eats Now Editorial Team · 115 kcal · Meat & Poultry

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Carolina Beans – a delicious recipe with ground chuck, onion, green bell pepper, salt, pepper, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground chuck
1/2 c. chopped onion
1/2 c. finely chopped green bell pepper
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. vinegar
2 Tbsp. sugar
3/4 c. catsup
1/8 tsp. Tabasco sauce
2 large cans Campbell's pork and beans

1
Cook ground chuck with onion and pepper and drain.
2
Mix all other ingredients.
3
Bake in a 2 1/2-quart baking dish at 350u00b0 for 1 hour.

115

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1/2 c. chopped onion, 1/2 c. finely chopped green bell pepper, 1/2 tsp. salt, and more.

Yes, Carolina Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
115 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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