Bake this irresistible Carol's Uncooked Coconut Cake at home. Made with pineapple, sugar, pecans and butter. Easy step-by-step instructions included.
This Carol's Uncooked Coconut Cake relies on simple, everyday ingredients such as confectioners' sugar, chopped pecans, box vanilla wafer and bag of shredded coconut. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carol's Uncooked Coconut Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026