Carol'S Rolls, Bread And Scones(Easy Dough For Rolls, Bread And Scones)

1. 1

   Take 1/2 cup of warm water and mix in yeast; set aside. Dissolve sugar

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   and

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   salt

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   in

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   remaining

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   water.

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   Add

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   oil and yeast.

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   Stir

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    in

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    flour

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    and

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    knead dough on a lightly floured surface.

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    Cover dough and let rise in a warm place (80u00b0) until double.

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    Makes 2 loaves of bread or 12 large rolls and lots of scones.

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    Fry scones in hot oil at 375u00b0.

No nutritional information available.

No additional tips available.