Carol Fay'S Famous Meatloaf Recipe

Name: Carol Fay'S Famous Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped onion; 1 tablespoon chopped garlic; 2 teaspoons vegetable oil; 1 large egg; 1/3 cup steak sauce; 2 teaspoons garlic powder; 2 teaspoons seasoning salt; 1 teaspoon pepper; 2 lbs ground round; 3/4 cup drained petite diced tomato; 1/2 cup uncooked quick-cooking oats; 1/2 cup barbecue sauce

Servings: persons

1/2 cup chopped onion
1 tablespoon chopped garlic
2 teaspoons vegetable oil
1 large egg
1/3 cup steak sauce
2 teaspoons garlic powder
2 teaspoons seasoning salt
1 teaspoon pepper
2 lbs ground round
3/4 cup drained petite diced tomato
1/2 cup uncooked quick-cooking oats
1/2 cup barbecue sauce

1
Preheat oven to 350u00b0.
2
Saute onion and garlic in hot oil in a small skillet over medium heat 5 minutes or until tender.
3
Whisk together egg and the next 4 ingredients in a big bowl.
4
Add ground beef, tomatoes, and oats; combine using hands.
5
Shape mixture into a 9 x 5 inch loaf; place on a lightly greased rack in a foil-lined broiler pan.
6
Bake for 1 hour and 5 minutes or until no longer pink in center.
7
Place barbecue sauce in a small bowl; cover and microwave in HIGH 30 seconds or until warm.
8
Spread barbecue sauce evenly on top of meatloaf; let stand 10 minutes before serving.

186

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup chopped onion, 1 tablespoon chopped garlic, 2 teaspoons vegetable oil, 1 large egg, and more.

Yes, Carol Fay'S Famous Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carol Fay'S Famous Meatloaf

How did you like this recipe?

Frequently Asked Questions