How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carne Guisada?

You need 9 ingredients. The key ingredients include: 2 1/2 pounds pork (steaks or inexpensive pieces), 1/4 cup vegetable shortening, 1 large onions chopped, 2 medium tomatoes chopped, and more.

Is Carne Guisada suitable as meat & poultry?

Yes, Carne Guisada falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Carne Guisada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carne Guisada Recipe

Name: Carne Guisada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds pork (steaks or inexpensive pieces); 1/4 cup vegetable shortening; 1 large onions chopped; 2 medium tomatoes chopped; 2 each flour, all-purpose handfuls; 2 cups water; 1 x garlic powder; 1 x salt pepper to taste; 1 x cumin

Carne Guisada – a delicious recipe with pork, vegetable shortening, onions, tomatoes, flour, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 pounds pork (steaks or inexpensive pieces)
1/4 cup vegetable shortening
1 large onions chopped
2 medium tomatoes chopped
2 each flour, all-purpose handfuls
2 cups water
1 x garlic powder
1 x salt pepper to taste
1 x cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Chicken Tetrazzini
Gourmet Chicken Casserole
Mexican Cornbread
Wild Rice And Chicken Breast

Carne Guisada

How did you like this recipe?

Frequently Asked Questions