How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean-Style Beef Soft Tacos?

You need 11 ingredients. The key ingredients include: 1 pound ground round, 2 garlic cloves, minced, 1 diced green bell pepper, 1 plantain, peeled and diced, and more.

Is Caribbean-Style Beef Soft Tacos suitable as meat & poultry?

Yes, Caribbean-Style Beef Soft Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean-Style Beef Soft Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean-Style Beef Soft Tacos Recipe

Name: Caribbean-Style Beef Soft Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground round; 2 garlic cloves, minced; 1 diced green bell pepper; 1 plantain, peeled and diced; 1 (14.5-ounce) can diced tomatoes, undrained; 1/2 cup pimiento-stuffed olives, chopped; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/2 teaspoon black pepper; 8 (6-inch) corn tortillas; 2 cups chopped romaine lettuce

Try this homemade Caribbean-Style Beef Soft Tacos recipe the whole family will love. Made with ground round, garlic, green bell pepper and plantain. Eas…

This Caribbean-Style Beef Soft Tacos relies on simple, everyday ingredients such as ground round, garlic cloves, minced, diced green bell pepper and plantain, peeled and diced. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean-Style Beef Soft Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions