How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Spice Chicken(Serves 4) ?

You need 10 ingredients. The key ingredients include: 20 oz. canned Dole pineapple slices, 1 tsp. ground ginger, 1 tsp. curry powder, 1 tsp. garlic powder, and more.

Is Caribbean Spice Chicken(Serves 4) suitable as meat & poultry?

Yes, Caribbean Spice Chicken(Serves 4) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Spice Chicken(Serves 4) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Spice Chicken(Serves 4) Recipe

Name: Caribbean Spice Chicken(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 oz. canned Dole pineapple slices; 1 tsp. ground ginger; 1 tsp. curry powder; 1 tsp. garlic powder; 1/4 tsp. cayenne pepper; 1 tsp. cornstarch; 4 skinless boneless chicken breast halves; 1 tsp. vegetable oil; 1/4 c. flaked coconut; 1/4 c. slivered green onions

Try this homemade Caribbean Spice Chicken(Serves 4) recipe the whole family will love. Made with pineapple, ground ginger, curry powder and garlic powde…

This Caribbean Spice Chicken(Serves 4) relies on simple, everyday ingredients such as canned dole pineapple slices, ground ginger, curry powder and garlic powder. It comes together quickly and makes 4 servings, at about 261 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caribbean Spice Chicken(Serves 4)

Tips for the best results

Variations & substitutions

My Personal Notes

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