How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caribbean Pork Roast?

You need 5 ingredients. The key ingredients include: 1 (3 or 4 lb.) loin pork roast, 2 tsp. olive oil, 1 tsp. black pepper, 1 tsp. nutmeg, and more.

Is Caribbean Pork Roast suitable as meat & poultry?

Yes, Caribbean Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Caribbean Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caribbean Pork Roast Recipe

Name: Caribbean Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 or 4 lb.) loin pork roast; 2 tsp. olive oil; 1 tsp. black pepper; 1 tsp. nutmeg; 1 tsp. cinnamon

Caribbean Pork Roast – a delicious recipe with loin pork roast, olive oil, black pepper, nutmeg, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 or 4 lb.) loin pork roast
2 tsp. olive oil
1 tsp. black pepper
1 tsp. nutmeg
1 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Caribbean Pork Roast

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